Saturday, November 7, 2009

Lowfat Mocha Coffee



Ingredients:
3/4 cup of regular black coffee
1/2 cup of nonfat milk
1 packet of splenda
1/2 tbsp of sugar free chocolate syrup
1 serving of Reddi Whip (100 grams)

Directions:
While coffee is brewing, add one package of splenda, 1/2 tbs of chocolate syrup, and 1/2 cup of milk into a coffee cup and stir. Heat in microwave on high for 1 minute, remove and fill to the top of the cup with coffee. Top off with Reddi Whip.

Nutritional Info:
Servings Per Recipe: 1
Amount Per Serving
Calories: 148.4
Total Fat: 0.2 g
Cholesterol: 18.5 mg
Sodium: 151.7 mg
Total Carbs: 33.2 g
Dietary Fiber: 0.4 g
Protein: 7.4 g

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